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Burma Burma Parent Reports 31X Surge in Net Loss for FY24

Hunger Pangs Limited, the parent company of restaurant chain Burma Burma, saw net losses skyrocket to ₹15.4 Cr in FY24 as expansion costs outweighed a 30% jump in operating revenue.

Startups18 October 2026inc42.com
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Burma Burma Parent Reports 31X Surge in Net Loss for FY24

Hunger Pangs Limited, the parent entity behind the popular Burmese specialty restaurant chain Burma Burma, has reported a significant widening of its net loss for the fiscal year ending March 31, 2024 (FY24). The company’s net loss surged nearly 31X, reaching ₹15.4 Cr compared to a modest loss of ₹50 Lakh in the previous fiscal year (FY23). This sharp decline in the bottom line comes despite a steady increase in top-line performance, highlighting the high costs associated with scaling a physical restaurant brand in India’s competitive F&B landscape.

Revenue Growth Amidst Rising Expenses

In terms of revenue, Burma Burma demonstrated resilient demand for its unique culinary offerings. The company’s operating revenue grew by 30%, climbing to ₹103 Cr in FY24 from ₹79.2 Cr in FY23. When accounting for other income, total revenue reached ₹106 Cr. However, these gains were heavily offset by a substantial increase in total expenditure, which jumped 52% year-on-year to ₹121.4 Cr. The surge in spending reflects the company’s aggressive strategy to expand its footprint and enhance its logistical capabilities.

Key Expenditure Drivers

The primary drivers behind the mounting losses were procurement costs and employee benefits. The company spent ₹29 Cr on the procurement of raw materials and semi-finished goods, representing a 37% increase from the previous year. Additionally, employee benefit expenses—which include salaries, PF contributions, and other welfare costs—rose 46% to ₹28 Cr. Other significant outlays included ₹11.5 Cr for rent and approximately ₹5.9 Cr for advertising and promotional activities, as the brand sought to capture market share in new urban clusters.

Strategic Outlook and Funding

Founded in 2014 by Ankit Gupta and Chirag Chhajer, Burma Burma currently operates over 13 outlets across major Indian cities including Delhi NCR, Mumbai, Bengaluru, and Hyderabad. The brand also manages a delivery-only kitchen and a retail line of artisanal products. Despite the FY24 losses, the company remains backed by notable investors; in mid-2023, it secured $2 Mn in a seed funding round led by Negen Capital. The current financial data suggests the company is in a heavy investment phase, prioritizing brand presence and infrastructure over immediate profitability as it targets the premium casual dining segment.

Source

This story was fact-checked and curated by the RaiseMoney newsroom from inc42.com.

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